The Dipotle Homemade Burrito Bowl

Dietary:
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Ingredients (refer to picture above)

  • Top Left - Cilantro Lime Quinoa or Brown Rice: To make brown rice or quinoa boil 1 cup with 1 & 1/4 cup water. Once the quinoa has cooled a little bit, add the cilantro (2 tbsp), lime juice (1 tbsp), sea salt and garlic powder.
  • Top Right  Black Beans: Take 1 can black beans (rinse and drain).  In a small sauce pan add some garlic powder, ground cumin (1/4 tsp), ground red chili powder (1/4 tsp), taco seasoning (1/2 tsp) and sea salt and then add the black beans.
  • Bottom Left  Guacamole (click here to see my recipe)
  • Bottom Right  4-5 chopped romaine lettuce leaves
  • Center Fresh Salsa (click here to see my recipe).  We just used Jacks™ Fresh Salsa from Costco since I was pressed for time last night.
  • Optional Sauteed Vegetables: Saute some green bell peppers and red onions with a little bit of sea salt and ground cumin for a few minutes and add this to your bowl

Directions

  1. Take a cereal bowl Add rice, black beans, guacamole, salsa and then top with romaine lettuce
  2. Optional add sauteed veggies

Prep Time and Cook Time: 30 min

Serves: 2-4

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