This can be a dinner, snack or side dish.
Ingredients:
Your favorite cooked Quinoa
1 can black beans
4 or 5 small sliced tomatoes
sliced sweet onion to taste
1 T olive oil
juice of 1/2 a lime
broccoli florets
l/4 tsp. oregano
l/4 tsp. cinnamon
l/4 tsp. cilantro
pinch of cayenne
Roast broccoli with cayenne and cilantro or if preferred, steam the broccoli with the cilantro.
Drain black beans. Heat in pot with a dash of oregano and two dashes of cinnamon.
In a separate bowl combine tomatoes, onion, olive oil, and lime juice (you can substitute this for apple cider vinegar).
Sprinkle cilantro for topping.
Dr. Josh Shields
Integrative Wellness Centers
39111 Six Mile Road Suite 160
Livonia, MI 48152
www.yostwellnesscenter.com
Serving Northville, Novi, Plymouth, Wixom, Walled Lake, New Hudson, Milford, Commerce of Township, West Bloomfield, South Lyon, Brighton, White Lake, Canton, Ypsilanti, Bellville and Farmington Hills.